MENU

Regular Menu Items are Served 11am-9pm – Monday-Saturday
Lunch and Soup and Salad Bar – Served 11am-2pm
Late Night Menu – Served 9pm-Midnight

LUNCH

Soup and Salad Bar $5 – Served 11am-2pm
Includes 3 soups or stews and a variety of salads with toppings

Daily Lunch Specials – $7 with Soup and Salad Bar

  • Monday: Chef’s Choice
  • Tuesday: Baked Goulash
  • Wednesday: Chicken and Dumplings
  • Thursday: Prime Rib ($9)
  • Friday: Corned Beef and Cabbage Plate
  • Saturday: Chef’s Choice

Sandwiches  – Served 11am-9pm

Add our Soup and Salad bar for only $2 from 11am-2pm

  • French Dip – Hot, tender slices of roast beef, topped with mushrooms, onions, and swiss cheese on French bread
  • Reuben – Hot tender, slices of corned beef, topped with kraut, swiss cheese, 1000 island all between dark rye
  • Turkey Rueben – Sliced turkey breast, topped with kraut, swiss cheese, 1000 island all between dark rye
  • Turkey and Swiss on Rye – cold, sliced turkey breast meat piled high on dark rye
  • Hot Dog -1/4 lb. frank
  • BLT – Bacon, lettuce and tomato served on Texas toast

Homemade Pizza 12″ (Served until Midnight)

  • BBQ – BBQ sauce baked on a crust topped with chicken, onions and cheese
  • Garlic Butter Pizza – garlic butter baked on a crust smothered with pizza cheese
  • Taco Pizza
  • Create Your Own Pizza

Appetizers (Served until Midnight)

  • Chips and Salsa
  • Cheese Nachos – baked tortilla chips with a combo of white and yellow cheese topped with lettuce, tomato and onions
  • Chili and Cheese Nachos
  • Reuben Nachos 
  • BBQ Nachos
  • Tomato Bread